MAIN KITCHEN
CORIANDER + SWEET CORN FRITTERS v $16
avocado, chilli jam, fragrant herbs
BLUE SWIMMER CRAB + PRAWN TOAST $20
yuzu mayonnaise, fermented sweet chilli
BOWL of CHIPS gf | vgo
side $8 | large $13
cracked salt, aioli
LEMONGRASS PORK + PRAWN DUMPLINGS (5) df $18
bang bang dressing, citrus + sesame salad
ROAST PUMPKIN SALAD gf | vgn | df $22
roasted pumpkin, fried brussell sprouts, radicchio, kale, rocket,
lemon tahini dressing, mixed seeds
add grilled chicken + $8 | add prosciutto + $8 | add tofu + $4
BAO BUN $9 ea | 3 for $24
sriracha + lime aioli, pickled veg, fragrant herbs
choice of: salt + pepper tofu vgo | karaage chicken | crispy salted pork belly
or buttermilk fried prawn & green chilli mayonnaise + $1 ea
12 HOUR SMOKED BEEF BRISKET SANDWICH gfo $28
norfolk’s bbq sauce, chilli, pickled slaw, queso blanco, toasted ciabatta
add chips + $4
GRILLED BEEF BURGER gfo $24
lettuce, tomato, pickle, white onion, melted cheese, american mustard,
tomato sauce, toasted sesame bun
add chips + $4
SPICY NASHVILLE FRIED CHICKEN BURGER gfo $24
white slaw, ranch dressing, pickles, toasted potato bun
add chips + $4
BEER BATTERED FISH + CHIPS dfo
small $27 large $33
whiting fillets, tartare, fresh lemon, mixed leaf salad
SALT + PEPPER FRIED SQUID df | gf $28
chilli, green papaya + pink grapefruit salad, coriander, green chilli mayo, nahm jim
PAN FRIED BARRAMUNDI gf $44
coconut, turmeric + tamarind sauce, bok choy, chilli,
pickled mango + banana blossom salad
VIETNAMESE LEMONGRASS CHICKEN SALAD gf | vgo* $28
banana blossom, chilli, fresh herbs, crispy noodle, cashews,
ginger, nuoc cham dressing
*substitute with tofu
GNOCCHI ALLA VODKA vo $32
nduja xo sauce, crispy kale
BOSTON BAY CHILLI MUSSELS gfo | df $38
roasted tomato sugo all’arrabbiata, fresh basil, grilled sourdough
GRAIN FED PURE ANGUS SIRLOIN 230g gf $48
potato hash, broccolini, smoked mushroom jus
....SOMETHING TO FINISH WITH
TRIPLE CHOCOLATE + CRANBERRY BROWNIE gf | nuts $14
hot chocolate fudge sauce, honeycomb, vanilla bean icecream
BAONUT $14
salted egg custard steamed bun baonut, five spice sugar
miso salted caramel, raspberry chilli jam, buttered popcorn ice cream
DELICIOSO GELATO $6 per scoop
PIZZA KITCHEN
GARLIC PIZZA BREAD v $11
confit garlic base
add mozzarella, fresh chilli + $3
NORFOLK FOCACCIA v $11
whipped garlic butter with herbs de provence
PUCCIA SALENTINA $19
Puglia's famous filled flatbreads
-RUSTICA: soppressa salame, pecorina fonduta, grilled capsicum, rocket
-CAPRESE: buffalo mozzarella, ox heart tomato, basil pesto, balsamic glaze | v | nuts
MARGHERITA v | vgo $22
fior di latte, fresh basil
add san daniele prosciutto + $8
add ortiz anchovy + $4
IL CAPO PEPPERONI $28
pepperoni, goats cheese, black olives, basil, hot honey
CARNIVORA $29
smoked ham, roasted chicken, pepperoni, mozzarella, pickled jalapeño, oregano
CAPRICCIOSA $26
norfolk smoked leg ham, artichoke, kalamata olives, mushroom, mozzarella, basil
VEGETARIAN v | vgo $24
fremantle oyster mushrooms, shaved red onion, roasted peppers
cherry tomatoes, artichoke, mozzarella, basil
CORSICA $28
chorizo, prawn, confit garlic base, grilled courgette, mozzarella, fresh parsley
hand stretched gluten free base + $6
dairy free cheese instead + $2
FROM THE BBQ & SMOKER
OPEN FOR LUNCH FRI - SUN // DINNER WED - SAT
SMOKER + BBQ MEAT BOARD $105 gf
cooked low + slow in our offset smoker, using jarrah, grape + oak woods
12 hour slow cooked beef brisket | smoked pork + fennel sausage
greek marinade lamb skewer | mediterranean 1/2 chicken |
smoked paprika spiced pork chop |
queso blanco | smoked habanero mustard | mekong bandit sauce
CHARGRILLED FREMANTLE OCTOPUS gf | df | nuts $23
honey + nduja glaze, romeso, pomegranate ceviche
12 HOUR SLOW COOKED BEEF BRISKET 300g $30
smoked habanero mustard
CHARGRILLED LAMB RUMP gf $39
smoked habanero mustard
BBQ + SMOKER SIDES
MAC N CHEESE $18
smoked cheddar, chorizo, goat cheese, chives
BEETROOT + WHIPPED FETA SALAD nuts | gf $18
walnuts, soft herbs + za'atar
TOM YUM CORN COBS gf | df | vgn $14
sweet coconut cream + shichimi togarashi